Slow Dough: Real Bread: Bakers' Secrets for Making Amazing Long-Rise Loaves at Home

Chris Young

Baking bread is an ancient craft; kneading the dough to produce a loaf is a fulfilling experience. But in industrial production, and even in the modern kitchen, one important ingredient is often left out of bread making - time. As the experienced bakers from the Real Bread Campaign will tell you, long a...